Pecan Pie Bars - cooking recipe
Ingredients
-
1 1/3 c. flour
1 c. brown sugar
1/2 c. corn syrup
3/4 c. chopped nuts
1 tsp. vanilla
1/2 c. margarine
2 eggs
2 Tbsp. melted margarine
1/8 tsp. salt
Preparation
-
Mix flour, 1/2 cup brown sugar, 1/4 cup and 2 tablespoons margarine.
Mix well with hands.
Press into 9-inch square baking dish.
Bake at 350\u00b0 for 12 minutes.
Beat eggs; add 1/2 cup brown sugar, syrup, pecans, melted margarine, vanilla and salt.
Mix and pour over crust.
Bake at 350\u00b0 for 25 minutes.
Leave a comment