Pecan Pie Bars - cooking recipe

Ingredients
    1 1/3 c. flour
    1 c. brown sugar
    1/2 c. corn syrup
    3/4 c. chopped nuts
    1 tsp. vanilla
    1/2 c. margarine
    2 eggs
    2 Tbsp. melted margarine
    1/8 tsp. salt
Preparation
    Mix flour, 1/2 cup brown sugar, 1/4 cup and 2 tablespoons margarine.
    Mix well with hands.
    Press into 9-inch square baking dish.
    Bake at 350\u00b0 for 12 minutes.
    Beat eggs; add 1/2 cup brown sugar, syrup, pecans, melted margarine, vanilla and salt.
    Mix and pour over crust.
    Bake at 350\u00b0 for 25 minutes.

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