Strawberry Bonbons - cooking recipe

Ingredients

1 can Eagle Brand sweetened condensed milk
4 (3 1/2 oz.) cans flaked coconut
1 (6 oz.) pkg. strawberry flavored gelatin
1 c. ground, blanched almonds
1 tsp. almond extract
red food coloring
2 c. sifted confectioners sugar
1/4 c. heavy cream
green food coloring

Preparation

In a large bowl, combine sweetened condensed milk, coconut, 1/3 cup gelatin, almond extract and enough red food coloring to tint mixture a strawberry shade.
Chill until firm enough to handle.