Chicken Wings - cooking recipe

Ingredients
    2 to 3 pkg. (15) wings
    salt
    1/2 c. soy sauce
    1/4 c. peach syrup
    2 tsp. Accent
    1/2 tsp. ginger
    1 Tbsp. lemon juice
    5 drops Tabasco
    2 Tbsp. sugar
    1/8 tsp. garlic powder
Preparation
    Dissect wings.
    Sprinkle with salt.
    Mix all other ingredients well.
    Pour over wings in 9 x 13-inch pan.
    Cook 1 hour at 350\u00b0, then 1/2 hour at 300\u00b0.

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