Chicken Wings - cooking recipe
Ingredients
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2 to 3 pkg. (15) wings
salt
1/2 c. soy sauce
1/4 c. peach syrup
2 tsp. Accent
1/2 tsp. ginger
1 Tbsp. lemon juice
5 drops Tabasco
2 Tbsp. sugar
1/8 tsp. garlic powder
Preparation
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Dissect wings.
Sprinkle with salt.
Mix all other ingredients well.
Pour over wings in 9 x 13-inch pan.
Cook 1 hour at 350\u00b0, then 1/2 hour at 300\u00b0.
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