Chocolate Chip Cake - cooking recipe

Ingredients

2 c. all-purpose flour
1 c. dark brown sugar, packed
1/2 c. granulated sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. soda
1/2 c. shortening
1 1/4 c. milk
3 eggs
1/2 c. semi-sweet chocolate pieces, finely chopped
1 1/2 tsp. vanilla

Preparation

Heat oven to 350\u00b0.
Grease and flour 2 round layer pans, 8 or 9 x 1 1/2-inch.
Measure all ingredients into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 3 minutes on high speed, scraping bowl occasionally.
Pour into pans.