Pigs In Blankets - cooking recipe

Ingredients

1 pkg. hot dogs
Bisquick or biscuit mix

Preparation

Mix biscuit dough according to package directions.
Put dough on wax paper.
Put another piece on top.
Pat dough to 1/4-inch thick.
Remove top paper.
Cut dough into 3 x 4-inch strips.
Roll a piece around each hot dog.
Let the tip show at each end.
Pinch the end of the dough to seal it.
Put on cookie sheet, sealed edge down.
Bake 15 minutes at 450\u00b0.