Mexican Cornbread - cooking recipe

Ingredients

1 pkg. cornbread mix
1 can cream-style corn
1 lb. hamburger
1 pkg. taco seasoning
1/4 c. Ro-Tel tomatoes
1 1/2 c. cheese

Preparation

Mix cornbread.
Add 1 can cream-style corn.
Brown hamburger; drain.
Season with taco seasoning and tomatoes.
Heat skillet with oil.
Add 1/2 cornbread mix; top with hamburger mixture. Cover with cheese.
Add remaining cornbread mixture.
Bake at 425\u00b0 for 30 minutes.