Vegetable Pizza - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 envelope Hidden Valley Ranch original recipe
3/4 c. mayonnaise (I use 1/2 c.)
2 large cans crescent rolls
broccoli, chopped
cauliflower, chopped
tomatoes, seeded and chopped
onions, chopped (if desired)

Preparation

Roll out dough; do not separate.
Pat flat in a pizza pan. Bake at 350\u00b0 for 10 to 12 minutes.