Pancakes - cooking recipe

Ingredients
    2 eggs
    5 Tbsp. sugar
    1 3/4 c. milk (Carnation)
    1 tsp. salt
    2 c. flour
    1 Tbsp. vanilla
    5 tsp. baking powder
Preparation
    Turn mixer on start at top and add ingredients.
    Let stand 5 minutes.
    Cool.
    Pancakes should be at least 1/2-inch thick.

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