Texas Sheet Cake - cooking recipe
Ingredients
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2 sticks oleo
1 c. water
4 Tbsp. cocoa
2 c. flour
2 c. sugar
2 eggs
1/2 c. sour cream
1 tsp. soda
Preparation
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Combine the first 3 ingredients; bring to boil, then cool. Add the flour and sugar. Beat in the eggs, sour cream and soda. Spread in greased and floured 12 x 15-inch jelly pan. Bake at 325\u00b0 for 20 to 30 minutes, until toothpick inserted in middle comes out clean. Prepare icing immediately; spread on cake while warm.
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