Bacon Poles - cooking recipe

Ingredients

10 strips bacon
20 long thin garlic or sesame bread sticks

Preparation

Cut bacon lengthwise (with scissors) in half, making 2 long thin strips from each slice.
Wrap one strip in a spiral around each bread stick.
Place double thickness of paper towels in bottom of 3-quart oblong baking dish.
Arrange so they don't touch each other.
Cover with paper towel.
Cook on High for 5 to 8 minutes, rotating dish 1/2 turn every 2 1/2 minutes until bacon is done.