Fresh Peach Or Strawberry Pie - cooking recipe

Ingredients

1 1/2 c. boiling water
3 heaping tsp. cornstarch
1 c. sugar
1 Tbsp. butter
3 drops yellow food coloring
1 box peach jello (3 oz.)
2 c. peaches

Preparation

Have water boiling.
Mix sugar, jello and cornstarch together. Pour into boiling water.
Stir constantly until thick and shiny (about 5 to 7 minutes).
Remove from heat and add food coloring, butter and peaches.
Pour into graham cracker crust.
Refrigerate until set.
Serve with whipped cream.