Cranberry Salad - cooking recipe
Ingredients
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2 small boxes cherry jello
2 c. hot water
1 can cranberry sauce
1 small can pineapple, crushed
1 c. pecans
Preparation
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Add jello to hot water and dissolve it.
Drain pineapple.
Add cranberry sauce, pineapple and nuts.
Stir well and chill.
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