Crock-Pot Hamburger Stew - cooking recipe

Ingredients

1 1/2 lb. hamburger
3/4 c. rice
1/2 c. chopped onion
2 to 2 1/2 c. sliced potato
2 to 2 1/2 c. sliced carrot
1 can cream of mushroom soup, cream of celery or cream of chicken
1 can tomato soup

Preparation

In bottom of crock-pot, place the hamburger, uncooked.
Layer in order the rice, onion, potato and carrot.
Mix the two soups together and pour over top, sealing the edges.
Cook on low, if started in the morning for dinner that night.