Shrimp Salad - cooking recipe

Ingredients
    1 (7 oz.) pkg. chicken flavored Rice-A-Roni
    2 avocados, chopped
    3 or 4 green onions, chopped
    1 green bell pepper, chopped
    1 (4 oz.) can chopped mushrooms, drained
    1 lb. cooked, peeled shrimp
    1/3 c. mayonnaise
    1/4 tsp. curry powder
Preparation
    Prepare Rice-A-Roni using package directions.
    Cool to room temperature.
    Combine with next 5 ingredients in bowl; mix well. Add mixture of mayonnaise and curry powder; mix lightly.

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