Shrimp Salad - cooking recipe
Ingredients
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1 (7 oz.) pkg. chicken flavored Rice-A-Roni
2 avocados, chopped
3 or 4 green onions, chopped
1 green bell pepper, chopped
1 (4 oz.) can chopped mushrooms, drained
1 lb. cooked, peeled shrimp
1/3 c. mayonnaise
1/4 tsp. curry powder
Preparation
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Prepare Rice-A-Roni using package directions.
Cool to room temperature.
Combine with next 5 ingredients in bowl; mix well. Add mixture of mayonnaise and curry powder; mix lightly.
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