Uncertain For Eight - cooking recipe

Ingredients

2 c. rice, cooked as directed
1 large can tomatoes
1/2 lb. sharp cheese

Preparation

Cook rice as directed; add a little salt.
When rice is cooked, put in a casserole.
Add tomatoes and mix.
Dice cheese over this mixture and bake in 300\u00b0 oven for 15 minutes.