Cowboy Soup - cooking recipe
Ingredients
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1 lb. ground meat
onion or onion flakes
3 cans Veg-All
1 can Spanish rice
1 can creamed corn
1 can Ro-Tel tomatoes
1 large can tomatoes
Preparation
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Brown together meat and onion.
Add Veg-All, tomatoes and Ro-Tel tomatoes (I run both tomatoes through blender).
Add Spanish rice and creamed corn last; cook slowly and stir often. Corn will stick if cooked too fast!
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