Meat Loaf - cooking recipe

Ingredients
    2 Tbsp. butter
    1 c. finely chopped onions
    2 garlic cloves, minced
    3 slices white bread
    2 lb. lean ground beef
    2 eggs, lightly beaten
    1 Tbsp. salt
    4 twists fresh pepper
    1 Tbsp. fresh parsley
    1/2 tsp. thyme
    1/2 tsp. marjoram
    2 Tbsp. tomato puree
    2 Tbsp. bread crumbs
Preparation
    Grease a 13 x 9-inch baking pan.
    Melt butter in a pan.
    Add onions and garlic.
    Saute until golden.
    Let cool.
    Dice bread and soak in milk.

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