Meat Loaf - cooking recipe
Ingredients
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2 Tbsp. butter
1 c. finely chopped onions
2 garlic cloves, minced
3 slices white bread
2 lb. lean ground beef
2 eggs, lightly beaten
1 Tbsp. salt
4 twists fresh pepper
1 Tbsp. fresh parsley
1/2 tsp. thyme
1/2 tsp. marjoram
2 Tbsp. tomato puree
2 Tbsp. bread crumbs
Preparation
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Grease a 13 x 9-inch baking pan.
Melt butter in a pan.
Add onions and garlic.
Saute until golden.
Let cool.
Dice bread and soak in milk.
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