Baked Macaroni And Cheese - cooking recipe

Ingredients

2 boxes macaroni
1 stick butter
16 oz. sharp Cheddar cheese
1 1/2 c. milk
1 tsp. each salt and pepper

Preparation

Cook macaroni.
Drain water.
Place half the macaroni in ungreased baking dish.
Slice half the butter.
Lay over macaroni. Slice half of the cheese and lay over the macaroni.
Add 1/2 cup of milk.
Add a small portion of salt and pepper.
Repeat all ingredients.
Heat oven to 375\u00b0.
Cover and bake 30 minutes. Uncover.
Bake 15 minutes longer.