Cheese Ball - cooking recipe

Ingredients

1 1/2 lb. sharp Cheddar cheese, grated
2 (8 oz.) pkg. cream cheese, softened
2 medium onions
chopped nuts or paprika

Preparation

Grate onions, fine or
drop in food processor or blender.
At room
temperature,
combine
1st three ingredients and form one large ball or two smaller ones.
Roll in chopped nuts or paprika to cover.