Poor Man'S Steak - cooking recipe

Ingredients

1 (10 oz.) can onion soup
1 1/2 lb. ground beef
1/2 c. fine dry breadcrumbs
1 egg, fork beaten
dash of salt
dash of pepper
1 Tbsp. all-purpose flour
1/4 c. ketchup
1/4 c. water
1 tsp. Worcestershire sauce
1/2 tsp. mustard

Preparation

Combine 1/3 cup soup with ground beef.
Add breadcrumbs, egg, salt and pepper.
Shape into six oval patties in a frying pan. Brown patties.
Drain off fat.
Blend flour in remaining soup; mix until smooth.
Add remaining ingredients.
Blend well.
Add to frypan.
Heat to boil.
Stir to loosen up.
Cover for 5 minutes on low heat.
Then add patties to gravy in same pan.
Bake in 375\u00b0 oven for 20 to 30 minutes, until meat is done.
Serves 6. Also easy to freeze for fast heat up meals.