Nut Clusters - cooking recipe

Ingredients
    1 (12 oz.) pkg. chocolate chips
    1 lb. white chocolate
    peanuts, pecans or other nuts of your choice
Preparation
    Melt chocolate chips and white chocolate together in the microwave or in the top of a double boiler.
    Stir in desired amount of nuts.
    Cool slightly.
    Drop in clusters onto waxed paper.
    When set, may be placed in a closed container to store if there's any left by then!

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