Nut Clusters - cooking recipe
Ingredients
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1 (12 oz.) pkg. chocolate chips
1 lb. white chocolate
peanuts, pecans or other nuts of your choice
Preparation
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Melt chocolate chips and white chocolate together in the microwave or in the top of a double boiler.
Stir in desired amount of nuts.
Cool slightly.
Drop in clusters onto waxed paper.
When set, may be placed in a closed container to store if there's any left by then!
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