Fruit Toss(Lo-Cal) - cooking recipe

Ingredients

1 can unsweetened pineapple chunks
1 can mandarin oranges, drained
2 c. sliced fresh strawberries
2 medium-firm bananas, sliced thinly
2 kiwis, peeled, halved and sliced
2 Tbsp. lemon or lime juice
1 Tbsp. honey
1/4 tsp. lemon or lime peel

Preparation

Drain pineapple; set juice aside. In a bowl, combine pineapple, mandarin oranges, strawberries, bananas and kiwi. In a small bowl, combine pineapple juice, lemon or lime juice and grated peel. Pour over fruit and toss gently to coat.