Fudge Cake - cooking recipe

Ingredients

1 box coconut pecan frosting mix
4 eggs
1 (6 oz.) pkg. semi-sweet chocolate bits
1/2 c. cooking oil
1 box fudge cake mix
1 c. water

Preparation

Mix cake mix, oil, eggs and water together well; then stir in frosting mix and semi-sweet chocolate bits.
Pour into a greased and floured tube pan.
Bake at 350\u00b0 for 40 to 55 minutes.