Apple Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 egg
1 tsp. cinnamon
1 c. flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1 c. apples, chopped and peeled
1/2 c. chopped nuts (optional)

Preparation

Grease an 8 x 8 x 2-inch pan.
Preheat oven to 350\u00b0.
In medium saucepan, melt margarine.
Remove from heat.
Add sugar and egg.
Mix well.
Blend in dry ingredients.
Add apples and nuts. Pour into prepared pan.
Bake 40 minutes.
Recipe may be doubled and baked in a 13 x 9 x 2-inch pan.
Add 5 minutes to baking time. Consistency will vary due to difference in moisture of apples.