Vanilla Wafer Cake - cooking recipe

Ingredients

1 (12 oz.) box vanilla wafers
2 sticks oleo
2 c. sugar
1 can coconut
6 eggs
1/2 c. milk
1 c. chopped pecans

Preparation

Crumble vanilla wafers as small as possible.
Cream oleo and sugar.
Add eggs, one at a time, beating well each time.
Add milk and vanilla wafer crumbs.
Fold in coconut and pecans.
Bake in well-greased and floured tube pan for 1 hour and 15 minutes at 325\u00b0.
Delicious!