Parmesan Potato Sticks - cooking recipe

Ingredients

1/2 c. plain bread crumbs
1/2 c. parmesan cheese
1/8 tsp. garlic powder
1/2 tsp. salt
1/8 tsp. black pepper
6 medium potatoes (about 2 lb.)
1/2 c. (1 stick) butter, melted

Preparation

Preheat oven to 400\u00b0. Spray
13X9 inch dish with Pam. In a small bowl, combine bread crumbs, parmesan cheese, garlic powder, salt and pepper. Mix well and set aside. Peel potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips. Wash strips in colander. Dip each strip in the melted butter, then in the parmesan mixture. Coat completely. Place in a single layer in baking dish. Pour any remaining butter over potatoes. Bake 30-35 minutes or until tender, turning once or twice.