Butter Brickle Bars - cooking recipe

Ingredients

1 yellow cake mix
1/3 c. butter or margarine
1 egg
1 can condensed milk
1 pkg. butter brickle chips
1 c. nuts

Preparation

Mix
together
the cake mix (dry), butter and egg.
Pat into a jelly roll pan.
Pour the condensed milk over the base. Sprinkle the
butter
brickle
chips and nuts on top.
Bake at 350\u00b0 for 20 to 25 minutes.
Do not overbake.