Cranberry Mould - cooking recipe

Ingredients

1 (3 oz.) box strawberry Jell-O
1 c. boiling water
1 large box frozen strawberry slices, thawed and drained
1 large can crushed pineapple, drained
1/2 c. sugar
1 c. halved raw cranberries
1 c. chopped nuts

Preparation

Mix Jell-O, water and sugar until dissolved.
Add cranberries and let stand 30 minutes, then add nuts, pineapple and strawberries.
Pour into mould and chill until set, about 4 hours.