Taco Dip - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 pkg. taco seasoning
1 can Old El Paso refried beans
2 c. shredded cheddar cheese
1 c. sour cream
1 onion chopped fine
1 small jar salsa (mild or hot)
1 can stewed tomatoes, drained

Preparation

Brown hamburger and drain well.
Mix in beans and taco seasoning to hamburger; spread in a 9 x 13 inch pan.
Spread sour cream and cheddar cheese over meat mixture.
Bake at 350\u00b0 for 30 minutes.
Sprinkle onions over mixture when it comes out of the oven.
Mix tomatoes and salsa in a blender and pour over mix. Serve with any kind of taco chips, best when served warm.