Chicken Casserole - cooking recipe

Ingredients

3 to 4 chicken breasts, cut into small pieces
12 oz. bacon, cut into small pieces
1 large box Uncle Ben's wild rice
1 can mushroom or chicken soup
1 can sliced water chestnuts
grated chunk cheese

Preparation

Cook chicken and bacon in frying pan until done.
Cook rice and place in long casserole dish.
Add soup, bacon and chicken mixture.
Top with cheese.
Bake at 325\u00b0 for 20 to 30 minutes. The water chestnuts are optional.