White Chocolate Brownie Drops - cooking recipe

Ingredients

1/2 c. butter flavor Crisco
1/2 c. sugar
1 c. (16 oz.) semi-sweet chocolate pieces, melted
1 c. Quaker oats (uncooked)
1 tsp. baking powder
1/2 c. chopped white chocolate or vanilla milk chips
2 eggs
1 tsp. vanilla
3/4 c. flour

Preparation

Heat oven to 350\u00b0.
Beat first four ingredients until smooth. Add melted chocolate; mix well.
Stir in combined dry ingredients and white chocolate.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake for 7 to 9 minutes or until cookies are almost set; center should still be moist.
(Do not overbake.)
Cool 2 minutes; remove to wire rack.
Cool completely.
Makes 3 dozen.