Meat Balls And Dunky Sauce - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. cornflakes, crushed
1/2 c. canned milk
1/4 c. onion, chopped fine
1/4 c. ketchup
1 Tbsp. Worcestershire sauce
1 1/2 tsp. hamburger seasoning

Preparation

Mix all ingredients well.
Shape into small balls.
Place in a baking pan. Cover with foil. Bake 20 minutes at 350\u00b0 or 400\u00b0 until done.
Remove foil and let them brown a little.