French Toast Delight - cooking recipe

Ingredients

8 slices white bread
3 eggs
3/4 c. milk
1 Tbsp. sugar
1/4 tsp. salt
2 tsp. vanilla
1 Tbsp. margarine

Preparation

Beat eggs well.
Add milk, sugar, vanilla and salt.
Stir. In a skillet on medium heat, place a teaspoon of margarine until melted.
Dip bread into egg mixture on both sides.
Cook on both sides until golden brown.
Repeat until all batter is used.