Rell'S Christmas Candy - cooking recipe

Ingredients
    2 boxes 4x sugar
    1 stick oleo
    1 c. Eagle Brand milk
    1 can coconut
    4 c. or less pecans
Preparation
    Mix well the sugar, oleo and milk and add the coconut and pecans.
    Mix well and roll into balls.
    Put into refrigerator until hard.

Leave a comment