Corned Beef Barbecue - cooking recipe

Ingredients

1 can corned beef
2 Tbsp. chopped green pepper
1 medium chopped onion
2 Tbsp. shortening
1 c. catsup
3/4 tsp. celery seed
1/4 c. water
1 tsp. Worcestershire sauce
1/2 tsp. salt

Preparation

Brown corned beef, green pepper and onion in melted shortening.
Stir in all remaining ingredients.
Cover; bring mixture to boil.
Lower heat and simmer for 10 minutes.
Makes 6 to 8 beef barbecues.