Pfannkuchen - cooking recipe

Ingredients

4 eggs
2 Tbsp. milk
1 Tbsp. sugar
4 Tbsp. flour
seasonal fruits

Preparation

Beat eggs in large bowl.
Stir in remaining ingredients (except for seasonal fruits).
Heat 1/4 cup oil in large skillet over medium-high heat.
Fry a single layer of Pfannkuchen 3 to 5 minutes from both sides until golden brown.
Serve the Pfannkuchen with seasonal fruits.