Everyday Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
2/3 c. dry bread crumbs
1 c. milk
2 eggs, beaten
1/4 c. chopped onion
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. sage
5 Tbsp. brown sugar
1/3 c. catsup
1/4 tsp. nutmeg
1 tsp. dry mustard

Preparation

Soak bread crumbs in milk.
Add meat, eggs, onions, salt, pepper, and sage; mix well.
Form in a loaf and place in greased baking dish.
Combine remaining ingredients and pour over loaf. Bake at 350\u00b0 for 1 hour.
6 servings.