Olive Cheese Balls - cooking recipe

Ingredients

2 c. finely grated Cheddar cheese
1/2 c. butter, softened
1/4 tsp. hot pepper sauce
1/2 tsp. salt
1 tsp. paprika
1 c. flour, unsifted
36 pimento-stuffed green olives

Preparation

Mix thoroughly cheese, butter, hot pepper sauce, salt, paprika and flour.
Form portion of dough around well-drained olive.
Bake at 400\u00b0 for 15 minutes or until golden.
Can be made ahead and frozen and cooked just before serving.