Barbecue Chicken And Rice - cooking recipe

Ingredients

1 lb. boneless chicken
2 Tbsp. oil
1 1/2 c. Kraft barbecue sauce
1 c. water
1 can whole corn
1 small green pepper
2 c. Minute rice

Preparation

Brown chicken in hot oil in large skillet on medium-high heat. Stir in barbecue sauce, water, corn and pepper.
Bring to a boil. Reduce heat.
Cover and simmer 5 minutes.
Stir in rice.
Cover and remove from heat.
Let stand 5 minutes.
Makes 4 servings.