Quick And Easy Beef And Macaroni Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (30 oz.) jar spaghetti sauce
1 (7 oz.) pkg. elbow macaroni, cooked and drained
1/2 c. Miracle Whip salad dressing
1 c. natural shredded Cheddar cheese

Preparation

Brown beef; drain.
Stir in spaghetti sauce, macaroni and Miracle Whip; heat.
Spoon into lightly greased 2-quart casserole. Top with cheese.
Heat in stove at 325\u00b0 until cheese melts. Serves 4 to 6.