German Potato Soup - cooking recipe

Ingredients

7 c. potatoes (bite size)
1 onion
1 pkg. fresh broccoli
1 pkg. fresh cauliflower
5 cut up carrots
1 can cream of chicken soup
1 lb. block hot or mild Velveeta

Preparation

Note:
Can use a frozen package of California Blend instead of 1 package broccoli, 1 package of cauliflower and 5 cups of carrots.