Meaty Spanish Rice Pie - cooking recipe

Ingredients

3/4 c. crushed corn flakes
1/4 c. chopped onion
1 lb. ground beef
1 c. Minute rice
1/4 tsp. chili powder
1/2 c. shredded American cheese
1/2 c. milk
1 tsp. salt
1 (15 oz.) can tomato sauce
2 Tbsp. finely chopped green pepper

Preparation

Combine corn flakes, milk, onion, salt and ground beef in a large bowl, mixing well.
Press over bottom and side of a 9-inch pie plate.
Combine tomato sauce, rice, green pepper and chili powder, mixing well.
Spoon over ground beef.
Bake at 350\u00b0 for 30 minutes.
Sprinkle with cheese and bake for 3 minutes longer or until cheese melts.
Serves 6.