Granny M'S Sweet Potato Candy - cooking recipe

Ingredients

1/4 to 1/2 c. sweet potatoes, cooked and peeled
1 box powdered sugar
1/2 stick margarine
1 tsp. vanilla flavoring
pinch of salt
1/2 c. peanut butter

Preparation

Mix sweet potatoes, sugar, margarine, vanilla and salt into a dough.
Add a little extra sugar to stiffen, if needed.
Roll out the dough to 1/4-inch thickness onto a floured surface.
Spread peanut butter evenly over rolled out dough.
Start at one end and roll like a jelly roll.
Slice into 1/2-inch pieces.
Let set until firm.
Great for parties and receptions.