Tater Tot Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, chopped
1/2 c. celery
1 (10 1/2 oz.) can cream of chicken or cream of celery soup
1 (10 1/2 oz.) can cream of mushroom soup
Tater Tots

Preparation

Preheat oven to 350\u00b0.
Brown ground beef and onion.
Add celery and soups.
Place in 2-quart buttered casserole and cover with as many Tater Tots as you can get on. This is quick, easy and kids love it.
Bake for 30 minutes.