Tangerine Punch - cooking recipe
Ingredients
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1/2 c. sugar
1 c. water
1 qt. tangerine juice
1/4 c. fresh lime juice
1/2 c. grapefruit juice
1 qt. ginger ale
Preparation
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Boil sugar and water for 5 minutes.
Cool and add juices. Combine with ginger ale when ready to serve.
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