Tangerine Punch - cooking recipe

Ingredients
    1/2 c. sugar
    1 c. water
    1 qt. tangerine juice
    1/4 c. fresh lime juice
    1/2 c. grapefruit juice
    1 qt. ginger ale
Preparation
    Boil sugar and water for 5 minutes.
    Cool and add juices. Combine with ginger ale when ready to serve.

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