Cherry Delight - cooking recipe

Ingredients

1 (3 oz.) pkg. cherry gel
1 c. boiling water
1 (21 oz.) can cherry pie filling
1 (3 oz) pkg. cream cheese
1 (8 oz.) can pineapple

Preparation

Dissolve gel in boiling water.
Let cool.
Add pie filling until slightly thickened.
Pour into jello mold.
Blend cream cheese with pineapple and spread over jello.
Chill.