Snow On The Mountain Punch - cooking recipe

Ingredients

2 pkg. cherry Kool-Aid
2 (12 oz.) bottles Coca-Cola
1/2 gal. vanilla ice cream
1 qt. ginger ale

Preparation

Make Kool-Aid following directions.
Chill all beverages. Just before serving, pour Kool-Aid and Coke into punch bowl.
Add ice cream, a scoop at a time.
Pour in ginger ale and serve. Yields 32 servings.