Black Walnut Cake - cooking recipe

Ingredients

52 graham crackers
1 1/2 c. black walnuts
1 1/2 c. sugar
1 1/2 c. milk
6 eggs
2 Tbsp. baking powder

Preparation

Crush crackers.
Combine sugar, walnuts and baking powder, mixing well together.
Then beat eggs, adding milk and vanilla. Stir the mixture into this.
Bake at 300\u00b0 until done.