Mexican Casserole - cooking recipe

Ingredients

1 lb. meat
1 chopped onion
1 medium green pepper, chopped
1 c. cream of chicken soup
1 c. cream of celery soup
1 c. cream of mushroom soup
1 c. Ro-Tel tomatoes, drained
1 pkg. soft corn tortillas
1 medium can Ranch Style beans
Cheddar cheese

Preparation

Brown, meat, onion and green pepper.
Mix together next 4 ingredients.