Burger Bundles - cooking recipe

Ingredients

2 lb. lean ground beef
1 (1 1/4 oz.) pkg. onion soup mix
1 egg
1/2 tsp. pepper
2 Tbsp. water
1/3 c. dry bread crumbs
3/4 lb. Velveeta process cheese spread, cut into 1/4-inch slices
2 (8 oz. each) pkg. dinner rolls (12 rolls per pkg.), split
dill pickle slices

Preparation

Heat oven to 400\u00b0.
Mix meat, soup mix, egg, pepper, water and bread crumbs.
Press onto bottom of a 15 x 10 x 1-inch baking pan. Prick meat mixture with fork.
Bake 10 to 15 minutes or to desired doneness.
Drain.
Place Velveeta slices over meat.
Bake 1 minute or until Velveeta begins to melt. Cut into 24 squares.